Our Menu
Explore our diverse selection of gourmet dishes
Breakfast
Fluffy Pancakes
Stack of three buttermilk pancakes with maple syrup and berries.
Eggs Benedict
Poached eggs on English muffin with canadian bacon and hollandaise sauce.
Gourmet Omelette
Three-egg omelette with mushrooms, cheese, and fresh herbs.
Main Dishes
Truffle Carbonara
House-made tagliatelle with black truffle, guanciale, and pecorino romano.
Wagyu Ribeye
Grade A5 Wagyu beef grilled to perfection, served with roasted vegetables.
Grilled Atlantic Salmon
Fresh salmon fillet with lemon herb butter and asparagus.
Pizza Margherita
San Marzano tomato sauce, mozzarella di bufala, and fresh basil.
Mushroom Risotto
Creamy arborio rice with wild mushrooms, parmesan, and fresh thyme.
Classic Caesar
Crisp romaine hearts, shaved parmesan, croutons, and signature dressing.
Drinks
Cappuccino
Rich espresso with steamed milk and foam.
Fresh Orange Juice
Freshly squeezed oranges, no added sugar.
Berry Smoothie
Blended strawberries, blueberries, and yogurt.
Desserts
Chocolate Lava Cake
Rich dark chocolate cake with a molten center.
Tiramisu
Classic Italian dessert with coffee-soaked ladyfingers and mascarpone cream.
New York Cheesecake
Creamy cheesecake topped with fresh strawberries and berry sauce.